Skip to main content

coffee break....



Boy do I love my coffee... and there's so many kinds, you can never get board! Coconut coffee would have to be my absolute fav! You can never go wrong with a good espresso either. I will admit, but probably like most people, when I start a new day its the first thing I do in the morning, I leap... well maybe not so much leap but drag myself out of bed and turn the coffee on. But you gotta have something to wake you up on those early days!
Funny I was never much of a coffee drinker, until I headed to New Zealand a while back. It was the thing to do, grab a coffee, chat (well that's nothing new, we all do it here, but it was just different.  Was it because I was way on the other side of the world? Perhaps). Plus it didn't help that my job over there was working as a barista. But if you've ever been there, you'll know that kiwi's have some weird names for they're coffee, most of the cafes don't even serve filter coffee. So here I am one day staring at a menu in a shop and see: flat white, long black, short black?? Total confusion, of course there was the familiar latte` and cappuccino and what have you... but apparently flat white, long black and so on are just variations of how much milk you put into the espresso. Amused either way, I became a frequent orderer of the flat white, and some of they're coffee has been the best I've ever had!  Right now I'm a huge fan of the coffee press. Its so fresh and fast, you get all the flavor! Try putting cinnamon in with the grounds or adding some vanilla extract to you're cup!

Popular posts from this blog

Best Food Allergy Tweets/Posts From 2013 ACAAI Meeting

Sorry, guys...I've been very busy the last couple of weeks, but just over a week ago one of the largest allergy and asthma conferences, the annual American College of Allergy, Asthma and Immunology, was tweeting its brains out.

Here were the tweets and (virtual) presentations I thought were most interesting:

ACE inhibitors are often used to treat high blood pressure. I believe Lisinopril was the one specifically mentioned. This goes hand in hand with the idea that older patients, especially men, can see changes in the severity of their allergic reactions as they age.

Here's an answer on the question many of us asked about component testing. Just as with RAST, the number itself doesn't matter; just the positive result.

Gross! But yes, give your kids the bobber after the dog/ brother/ mailman licked it.

Conversely, tree-nut-allergic individuals have a 30% incidence of concurrent peanut allergy. 
So stop blaming yourselves, FA mommies! I've said this consistently - Mother Natur…

Taking The High Road With Food Allergies (Sometimes)

I was getting all ready to write a post about how grateful I am. You know...one of those count-down-to-Thanksgiving posts where I list all the people or things that have helped me along the way.

And I am grateful. Really. Having virtual friends who have traveled this same food-allergy road is a wonderful gift. I can name so many times when my panic and frustration were alleviated by someone I've never even met in real life, but who took the time to give me a tip, or to console me.

But frankly, my lovely gratitude post went out the window when I received this email from a relative:

What can we bring to share? I have some ideas: Sweet Potatoes glazed with Chutney and Ginger, Green beans with Dijon and Caper sauce, Creamed Green beans with Dill sauce, or whatever you request.   I am aware of [FAB's son] dietary restriction.

My son is allergic to beans. We avoid all beans. Even green beans. The doctor was surprised by this, as green beans are the least allergenic of the bean family, b…

Beans, Beans and More (or Less) Allergenic Beans!

We have a little good news this week: my son passed a home bean challenge for both pinto and cannellini (white) beans last night. Hooray!

At our last allergist visit, they ran the numbers on a number of varieties of beans and many were Class 0, with values like 0.68. My son's doctor thought it was reasonable to try these at home.

Going to stop for a moment and interject: DON'T DO THIS WITHOUT YOUR DOCTOR'S DIRECTION. A lot of things go into whether home challenges are a good idea for your child: how serious the allergen typically is, how far the hospital, how experienced the parents are with recognizing reactions. Many doctors are not comfortable with this at all. But, in our case, it makes sense to do some challenges at home because my son tests slightly allergic to dozens of foods.

He has avoided all beans since around age five, when he started developing new allergies. First it was tuna. Then cashews. Then (to our great surprise), he suddenly became allergic to garbonzo be…