Sunday, March 21, 2010


Glazed, cinnamon sugared, or sprinkles. We love them all and we all know sometimes nothing is better then the simple goodness of a donut. I've been dying to make my own for some time now, so when I saw them on the Pioneer women's site, I couldn't help myself. I dived right in and they were pretty flipping awesome.
For the recipe and detailed instructions head here.